In between wowing the visiting schola on Tues with her Liber Usualis, TCD (The Choir Director, not Trinity College Dublin) from Brighton had a guided tour of my allotment. Having nurtured my kale from seed, it's looking quite perky, but not curly. I was waiting for curliness to set in but was informed, 'it's not that type.'
Dodging showers today, I was able to dash round, pick some any enjoy it for tea.
The kale comes via The real seed company, who save seed and then put it into little packets for you to plant. The kale comes originally from Sutherland, but is coping well with the tropics in the garden of England. Interestingly, listed amongst their seed providers is a sister from St Caecilia's Ryde.
PS When allotmenteers bore you going on about how fresh their food is, what they mean is that things like kale start wilting as soon as you pick them, so the ground to table time has to be short.
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